Le Barchette won the 2019 FOOD Product Award

Spring brings a prestigious recognition for Patasnella Specialties: le Barchette won the 2019 FOOD Product Award, created by the well-known magazine “FOOD” to promote and give visibility to innovation in the Food & Beverage sector.

A jury of buyers, managers and consumers has chosen to award a product that symbolizes the strategic orientation of Pizzoli, a company that has always been committed to excellence and innovation and knows how to represent and satisfy the dynamics of an advanced and modern market.

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